Easiest Way to Prepare Any-night-of-the-week Honey Sriracha chicken thighs - Free Download

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The ingredients needed to make Honey Sriracha chicken thighs:

1. Prepare 1-2 lbs of chicken thighs.
2. Provide to taste of Salt and pepper.
3. Prepare of Veg oil.
4. Prepare 3 tbsp of butter.
5. Take 1/4 cup of honey.
6. You need 1/3 cup of Sriracha.
7. Prepare 1 tbsp of rice wine vinegar.
8. Use 2 of green onions minced.
9. Provide Handful of cilantro, chopped.

Steps to make Honey Sriracha chicken thighs:

1. Get the grill nice and hot, while that's happening season the chicken with salt n peppa and a splash of vegetable oil..
2. Cook the chicken. Indirect heat is the name of the game. As it cooks make the sauce.
3. Mix butter, Sriracha, honey and vinegar in a small pot over low. Split into two bowls when melted and slightly thickened..
4. As chicken finishes brush sauce on. Wait two minutes, flip brush other side..
5. Plate drizzle with other half of remaining sauce and garnish with cilantro..
6. Enjoy that shit..

Juicy chicken thighs coated in a sweet and spicy honey sriracha sauce. Busy days dinner can't be easier and quicker than this. FOR THE HONEY SRIRACHA CHICKEN In a mixing bowl whisk together sriracha, honey, soy sauce, rice vinegar, lime juice, and garlic. Mix sriracha, honey, soy sauce, lemon juice, water, Chinese five spice, chili flakes into a bowl and mix well. In a shallow bowl, mix the honey, Sriracha, garlic, rice wine vinegar, soy sauce and lime juice together until well combined.

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